MARC
| LEADER | 00000nam a22000005a 4500 | ||
|---|---|---|---|
| 001 | 10905 | ||
| 003 | CL-ChBUA | ||
| 005 | 20120815103307.0 | ||
| 008 | 070301s1991 uy 000 0dspa | ||
| 040 | |a CL-ChBUA |c CL-ChBUA | ||
| 082 | 0 | 0 | |a 637.3 |
| 090 | |c 10905 |d 10905 | ||
| 100 | 1 | |a Badía Gutiérrez, Ramón. | |
| 245 | 1 | 0 | |a Elaboración artesanal de quesos de oveja |
| 260 | |b MGAP. |c c1991. | ||
| 300 | |a 174 p. |c 19 cm. | ||
| 504 | |a Bibl.; índice. | ||
| 650 | 4 | |a QUESOS - ELABORACION. | |
| 942 | |c LIB | ||
| 952 | |0 0 |1 0 |4 0 |7 0 |9 15821 |a UNACH |b UNACH |c 600 |d 2007-03-05 |i 32.738. |l 0 |o 637.3 / B 136. |p 16820 |r 2013-04-18 00:00:00 |u 15821 |w 2012-08-08 |y LIB |k 637.3 / B 136. | ||
| 999 | |c 10905 |d 10905 | ||