Rahman, M. S. (1995). Food Properties handboook. CRS Press.
Chicago Style (17th ed.) CitationRahman, M. Shafiur. Food Properties Handboook. London: CRS Press, 1995.
MLA (9th ed.) CitationRahman, M. Shafiur. Food Properties Handboook. CRS Press, 1995.
Warning: These citations may not always be 100% accurate.