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| LEADER |
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| 001 |
20532 |
| 003 |
CL-ChBUA |
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20120815103750.0 |
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070301s2005 sp 000 0 spa |
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|a 8420007676
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| 040 |
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|a CL-ChBUA
|c CL-ChBUA
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0 |
0 |
|a 641.301
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| 090 |
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|c 20532
|d 20532
|
| 100 |
1 |
|
|a Anzaldua - Morales, Antonio.
|
| 245 |
1 |
0 |
|a La evolución sensorial de los alimentos en la teoría y la práctica
|
| 260 |
|
|
|b Acribia.
|a Zaragoza.
|c 2005.
|
| 300 |
|
|
|a xv. 198 p.
|c 25 cm.
|
| 504 |
|
|
|a Indice.
|
| 650 |
|
4 |
|a ALIMENTO - EVOLUCION SENSORIAL.
|
| 942 |
|
|
|c LIB
|
| 952 |
|
|
|0 0
|1 0
|4 0
|7 0
|9 27949
|a UNACH
|b UNACH
|c 600
|d 2007-03-05
|i 39.386.
|l 0
|o 641.301 54 / An 617 2005.
|p 28948
|r 2012-12-27 00:00:00
|u 27949
|w 2012-08-08
|y LIB
|k 641.301 54 / An 617 2005.
|
| 999 |
|
|
|c 20532
|d 20532
|