Bowes and Church's Food Values of Portions Commonly Used
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| Main Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Philadelphia, Pennsylvania
J. B. Lippincott Company
1985
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| Edition: | 14ª edición |
| Subjects: | |
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| 100 | 1 | |a Pennington, Jean A.T. |e autor | |
| 245 | 1 | 0 | |a Bowes and Church's Food Values of Portions Commonly Used |c Jean A. T. Pennington, Helen Nichols Church (autores) |
| 250 | |a 14ª edición | ||
| 260 | |b J. B. Lippincott Company |c 1985 |a Philadelphia, Pennsylvania | ||
| 300 | |a XXVI, 257 páginas |c 28 cm |b tablas | ||
| 336 | |2 rdacontent |a text |b txt | ||
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| 504 | |a índice, índice alfabético | ||
| 650 | 4 | |a NUTRICIÓN | |
| 650 | 4 | |a DIETA |x NUTRICIÓN | |
| 700 | 1 | |a Nichols Church, Helen |e coautor | |
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