Discovering natural foods

Discovering natural foods

Tallennettuna:

Bibliografiset tiedot
Päätekijä:	Bruder, Roy
Aineistotyyppi:	Kirja
Kieli:	englanti
Julkaistu:	Woodbridge Press. c1982.
Aiheet:	ALIMENTOS NATURALES.
Tagit:	Lisää tagi Ei tageja, Lisää ensimmäinen tagi!

Samankaltaisia teoksia

Discover Food

Discover Food

Food Industry Glossary

Exploring foods
Tekijä: Creassy, Donna Newrry
Julkaistu: (1980)

Future trends in food technology , novel food and transgenic food

La gran revolución de los granos : claves para vencer /
Tekijä: Barrio Healey, Alejandro Sacha
Julkaistu: (2016)

Principles of food science ; Vol. 2 : physical principles of food preservation
Tekijä: Karel, Marcus
Julkaistu: (1975)

Foods for common aliments
Tekijä: Stanway, Penny
Julkaistu: (1989)

Food engineering fundamentals
Tekijä: Batty, J. Clair
Julkaistu: (1983)

Natural disasters
Tekijä: Abbott, Patrick L.
Julkaistu: (2006)

Food Packaging Forum

Historia natural
Tekijä: Buen, Odón de

Food Safety and Food Quality in the Supply Chain

Defects In Food Packaging

Functional foods. Part 1

Dangers of Food-borne Pathogens

The prepper's guide to food preservation /
Julkaistu: (2023)

Chemical and biological hazarfs in food
Tekijä: Ayres, J. C., ed
Julkaistu: (1969)

Functional foods

Food Properties handboook
Tekijä: Rahman, M. Shafiur
Julkaistu: (1995)

Printing, Packaging and Protecting Food

Food packaging trends & advances

Training Employees on Food Safety and Quality

Validation of Food Safety Control Measures

Sensory Evaluation of Food, by Tracey Hollowood

Fertilizing Crops for Functional Foods

SportFood.PD, The Packaging Design of a New Platform of Food Dedicated to Sport

Food allergies /
Julkaistu: (2016)

Glossary - Food Processing Technology

Cúrcuma y otras medicinas de la longevidad : un análisis de cómo prevenir y remediar enfermedades degenerativas y autoinmunes : una raíz medicinal y una filosofía de medicina /
Tekijä: Barrio Healey, Sacha
Julkaistu: (2019)

The Role of Packaging in Reducing Food Waste

The state food and agriculture ; Agricultural trade and poverty - can trade work for the poor?
Julkaistu: (2005)

Webinar. Sensory Evaluation of Foods, Basic Techniques

Webinar. Sensory Evaluation of Foods, Advanced Techniques

Long life foods

Functional Foods: Sources & Health Benefits
Tekijä: Mudgil, Deepak
Julkaistu: (2017)

[Software food additives 1.0]

Integrating Management Systems, Food Safety, Quality and Sustainability

Development of CHANCE Food Prototypes and Packaging Methods