Foods for common aliments

Foods for common aliments

Furkejuvvon:

Bibliográfalaš dieđut
Váldodahkki:	Stanway, Penny
Materiálatiipa:	Girji
Giella:	eaŋgalasgiella
Almmustuhtton:	A Fireside Book. c1989.
Fáttát:	ALIMENTOS.
Fáddágilkorat:	Lasit fáddágilkoriid Eai fáddágilkorat, Lasit vuosttaš fáddágilkora!

Geahča maid

Exploring foods
Dahkki: Creassy, Donna Newrry
Almmustuhtton: (1980)

Future trends in food technology , novel food and transgenic food

Principles of food science ; Vol. 2 : physical principles of food preservation
Dahkki: Karel, Marcus
Almmustuhtton: (1975)

Discovering natural foods
Dahkki: Bruder, Roy
Almmustuhtton: (1982)

Food engineering fundamentals
Dahkki: Batty, J. Clair
Almmustuhtton: (1983)

Food Packaging Forum

Defects In Food Packaging

Food Safety and Food Quality in the Supply Chain

Functional foods. Part 1

Dangers of Food-borne Pathogens

The prepper's guide to food preservation /
Almmustuhtton: (2023)

Chemical and biological hazarfs in food
Dahkki: Ayres, J. C., ed
Almmustuhtton: (1969)

Functional foods

Food Properties handboook
Dahkki: Rahman, M. Shafiur
Almmustuhtton: (1995)

Bowes and Church's Food Values of Portions Commonly Used
Dahkki: Pennington, Jean A.T
Almmustuhtton: (1985)

Printing, Packaging and Protecting Food

Food packaging trends & advances

Training Employees on Food Safety and Quality

Validation of Food Safety Control Measures

Sensory Evaluation of Food, by Tracey Hollowood

Fertilizing Crops for Functional Foods

SportFood.PD, The Packaging Design of a New Platform of Food Dedicated to Sport

Food allergies /
Almmustuhtton: (2016)

Glossary - Food Processing Technology

The Role of Packaging in Reducing Food Waste

The state food and agriculture ; Agricultural trade and poverty - can trade work for the poor?
Almmustuhtton: (2005)

Webinar. Sensory Evaluation of Foods, Basic Techniques

Webinar. Sensory Evaluation of Foods, Advanced Techniques

Long life foods

Food Industry Glossary

Alimente Bién a su Familia : Nutrición familiar básica
Dahkki: Anderson, Clifford R.
Almmustuhtton: (1980)

Functional Foods: Sources & Health Benefits
Dahkki: Mudgil, Deepak
Almmustuhtton: (2017)

[Software food additives 1.0]

Integrating Management Systems, Food Safety, Quality and Sustainability

Development of CHANCE Food Prototypes and Packaging Methods

Ensuring Safety and Compliance of Food Contact Materials

Food Packaging and GFSI Standards - Requirements for Compliance

The state of food and agriculture
Almmustuhtton: (2005)

Organic foods vs supermarket foods , element levels