APA(7版)引用形式

Karel, M., & Lund, D. B. (1975). Principles of food science: Vol. 2 : physical principles of food preservation. Marcel Dekker.

Chicagoスタイル(17版)引用形式

Karel, Marcus, , Daryl B. Lund. Principles of Food Science: Vol. 2 : Physical Principles of Food Preservation. New York: Marcel Dekker, 1975.

MLA(9版)引用形式

Karel, Marcus, , Daryl B. Lund. Principles of Food Science: Vol. 2 : Physical Principles of Food Preservation. Marcel Dekker, 1975.

警告: この引用は必ずしも正確ではありません.