Introducción a la bioquímica y tecnología de los alimentos
I tiakina i:
| Kaituhi matua: | |
|---|---|
| Hōputu: | Pukapuka |
| Reo: | Pāniora |
| I whakaputaina: |
Acribia.
1992.
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| Ngā marau: | |
| Tags: |
Tāpirihia he Tūtohu
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Biblioteca UNACH: Ciencias Aplicadas
| Tau karanga: |
664.028 7 / Ch 514. v.1 664.028 7 / Ch 514. v.1 c.2 664.028 7 / Ch 514. v.2 664.028 7 / Ch 514. v.2 c.2 |
|---|---|
| Tārua Unknown | Wātea Whakarite puringa |
| Tārua Unknown | Wātea Whakarite puringa |
| Tārua Unknown | Wātea Whakarite puringa |
| Tārua Unknown | Wātea Whakarite puringa |