APA (7. basım) Alıntı

Min B., D., & Smouse, T. H. (1985). Flavor Chemistry of Fats and Oils. American Oil Chemists' Society.

Chicago Style (17. basım) Atıf

Min B., David, ve Thomas H. Smouse. Flavor Chemistry of Fats and Oils. Urbana, Illinois: American Oil Chemists' Society, 1985.

MLA (9th ed.) Atıf

Min B., David, ve Thomas H. Smouse. Flavor Chemistry of Fats and Oils. American Oil Chemists' Society, 1985.