Flavor Chemistry of Fats and Oils

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Bibliographic Details
Other Authors: Min B., David (Editor), Smouse, Thomas H. (Editor)
Format: Book
Language:English
Published: Urbana, Illinois American Oil Chemists' Society 1985
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Description
Physical Description:VIII, 309 páginas 24 cm figuras, tablas
Bibliography:índice, índice alfabético
ISBN:0-935315-12-8