Physical properties of plant and animal material

Physical properties of plant and animal material

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Bibliografski detalji
Glavni autor:	Mohsenin, Nuri N.
Format:	Knjiga
Jezik:	španjolski
Izdano:	Gordon and Breach. 1986.
Izdanje:	2ª ed.
Teme:	ALIMENTOS.
Oznake:	Dodaj oznaku Bez oznaka, Budi prvi tko označuje ovaj zapis!

Slični predmeti

Physical properties of nanomaterials

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od: McDonald, P.
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od: Rahman, M. Shafiur
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Effect of organoclay incorporation on thermal, physical and morphological properties of LLDPE nanocomposites for active food packaging applications

Enhancing soy-wheat breadmaking properties using physically-modified soy flour

Screening methods for monitoring the radionuclides contamination in biological materials and live animals

Nourishing and medicinal properties of chocolate

Changes in physical properties of extruded sour cassava starch and quinoa flour blend snacks

The effects of green tea extract on soy bread physical properties and total phenolic content

Relationship between physical properties of dough and expansion ability during breadmaking

Estonian oil shale properties and utilization in power plants

Biomaterials and Biomedical Materials, Optimisation of Materials Properties in Living Systems

Effect of superheated steam and convection roasting on changes in physical properties of cocoa bean (Theobroma cacao)

Ensuring Safety and Compliance of Food Contact Materials

Improvement in properties of nanocomposite materials by temperature control

Determination of thermophysical properties of freeze-dried foodstuffs

Packaging Test Methods for Validation of Sterile Barrier Materials

Food Packaging Material Compliance Simplified for EU and US

Physical properties of pre-crystallized mixtures of cocoa butter and cupuassu fat

Packaging materials for food

Growth & structure of meat animals

Investigation of dielectric properties and resistance of some textile materials

Carotenoids , sources, medicinal properties and their application in food and nutraceutical industry

Packaging materials , paper and board for food packaging applications

Non-wood plants as raw material for pulp and paper

Agglomeration of cocoa powder mixtures , influence of process conditions on physical properties of the agglomerates

From Biological Self-Assembly to Organic Nanostructures of Unique Chemical and Physical Properties

Elastomeric matrix composites , effect of processing conditions on the physical, mechanical and viscoelastic properties

From Obtaining to Degradation of PHB, Material Properties. Part I

Plants of the Bible
od: Moldenke, Harold N.
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Plant pathology
od: Agrios, George N.
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Physical geography
od: Strahler, Arthur N.
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Possible adverse implications of chemical migration from food pack materials in India

Alimentos de origen animal con efectos nutracǔticos para la salud humana

Principles of food science ; Vol. 2 : physical principles of food preservation
od: Karel, Marcus
Izdano: (1975)

Study regarding the overall migration from plastic packaging materials used in food industry

Coagulation properties of milk , association with milk protein, composition and genetic polymorphism coagulation properties of milk , association with milk protein, composition and genetic polymorphism

Supramolecular, photophysical and catalytic properties of zn(salphen) based complexes and materials

Production and characterization of the mechanical and thermal properties of expanded polystyrene with recycled material