Aprovisionamiento, preelaboración y conservación culinarios MF0255 /
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| Main Author: | |
|---|---|
| Format: | Electronic eBook |
| Language: | Spanish |
| Published: |
[Lorquí (Murcia), Spain] :
Cano Pina,
2020.
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| Edition: | 1a edición. |
| Subjects: | |
| Online Access: | Digitalia Hispánica |
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