Tecnologías prácticas para optimizar la utilización de alimentos en rumiantes

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Bibliographic Details
Main Authors: Leng, R. A., Choo, B. S (Author), Arreaza, C (Author)
Corporate Author: e-libro, Corp
Format: Article
Language:Spanish
Published: [Matanzas] : Estación Experimental de Pastos y Forrajes Indio Hatuey, 1995.
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Online Access:https://elibro.unach.elogim.com/es/lc/unach/titulos/12915
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Description
Published:Vol. 18, Num. 1 (1995)-
Physical Description:81-93 p.
Publication Frequency:Trimestral
ISSN:0864-0394