Empleo de almidón en leche fermentada batida
Saved in:
| Corporate Author: | |
|---|---|
| Other Authors: | |
| Format: | Article |
| Language: | Spanish |
| Published: |
La Habana :
Instituto de Investigaciones para la Industria Alimentaria,
2012.
|
| Subjects: | |
| Online Access: | https://elibro.unach.elogim.com/es/lc/unach/titulos/13532 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|