Cereales y oleaginosas : fundamentos y aplicaciones en ciencia y tecnología de alimentos /
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| Other Authors: | , , |
| Format: | eBook |
| Language: | Spanish |
| Published: |
Cartagena :
Editorial Universidad de Cartagena,
2025.
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| Subjects: | |
| Online Access: | https://elibro.unach.elogim.com/es/lc/unach/titulos/289707 |
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