Gammariello D, Incoronato A. L., Conte A, DelNobile M. A., & OMICS International. Use of antimicrobial treatments and modified atmosphere to extend the shelf life of fresh sausages.
Citación estilo ChicagoGammariello D, Incoronato A. L., Conte A, DelNobile M. A., and OMICS International. Use of Antimicrobial Treatments and Modified Atmosphere to Extend the Shelf Life of Fresh Sausages.
Cita MLAGammariello D, et al. Use of Antimicrobial Treatments and Modified Atmosphere to Extend the Shelf Life of Fresh Sausages.
Warning: These citations may not always be 100% accurate.