Characterization of active packaging films made from poly(lactic acid)/poly(trimethylene carbonate) incorporated with oregano essential oil

En este estudio se prepararon pelc̕ulas bioactivas antimicrobianas y antioxidantes a partir de c̀ido polilc̀tico y carbonato de politrimetileno (PLA/PTMC) incorporados con distintas concentraciones de aceite esencial de orǧano (OEO). Se examinaron sus propiedades antimicrobianas, antioxidantes, fs̕...

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מידע ביבליוגרפי
מחברים אחרים:	Liu Dong, Li Hongli, Jiang Lin, Chuan Yongming, Yuan Minglong, Chen Haiyun, Molecular Diversity Preservation International (MDPI)
פורמט:	ספר
שפה:	אנגלית
נושאים:	Alimentos Antioxidantes Biopolm̕eros Envases para alimentos Tecnologa̕ de alimentos Food Antioxidants Biopolymers Food containers Food technology Empaques biodegradables Pelc̕ulas ℓcido polilc̀tico Carbonato de politrimetileno Aceite esencial de orǧano Antimicrobiano Biodegradable packaging Films Polylactic acid Polytrimethylene carbonate Oregano essential oil Antimicrobial
גישה מקוונת:	Characterization of active packaging films made from poly(lactic acid)/poly(trimethylene carbonate) incorporated with oregano essential oil
תגים:	הוספת תג אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!

אינטרנט

Characterization of active packaging films made from poly(lactic acid)/poly(trimethylene carbonate) incorporated with oregano essential oil

Characterization of active packaging films made from poly(lactic acid)/poly(trimethylene carbonate) incorporated with oregano essential oil

אינטרנט

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