Kipkorir Richard Koskei, Muliro Patrick, Muhoho Simon, & Academic Journals. Effects of coffee processing technologies on physicochemical properties and sensory qualities of coffee.
Citação norma ChicagoKipkorir Richard Koskei, Muliro Patrick, Muhoho Simon, and Academic Journals. Effects of Coffee Processing Technologies on Physicochemical Properties and Sensory Qualities of Coffee.
Citação norma MLAKipkorir Richard Koskei, et al. Effects of Coffee Processing Technologies on Physicochemical Properties and Sensory Qualities of Coffee.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.