Effect of Robusta (Coffea canephora P.) coffee cherries storage after harvest before putting out for sun drying on development of toxigenic fungi and the variation of the physicochemical components
Se llev ̤a cabo esta investigacin̤ para evaluar el efecto del almacenamiento de cerezas de caf ̌luego de su cosecha y antes de ser sometidas a secado solar sobre la cinťica de esta operacin̤, la infeccin̤ por hongos y la variacin̤ de sus propiedades fisicoqum̕icas, todo ello con el fin de contribui...
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| Format: | Book |
| Language: | English |
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| Online Access: | Effect of Robusta (Coffea canephora P.) coffee cherries storage after harvest before putting out for sun drying on development of toxigenic fungi and the variation of the physicochemical components |
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| 001 | vpro11374 | ||
| 005 | 20201223000000.0 | ||
| 008 | 170311s2017 ck # g## #001 0#eng#d | ||
| 020 | |a 2157-944X (versin̤ impresa) ; 2157-9458 (versin̤ online) | ||
| 022 | |||
| 040 | |a CO-BoINGC | ||
| 041 | 0 | |a eng | |
| 245 | 1 | 0 | |a Effect of Robusta (Coffea canephora P.) coffee cherries storage after harvest before putting out for sun drying on development of toxigenic fungi and the variation of the physicochemical components |
| 246 | |a Efecto del almacenamiento de cerezas de caf ̌robusta (Coffea canephora P.) luego de la cosecha y antes de secado solar sobre el desarrollo de hongos tx̤icos y la variacin̤ de componentes fisicoqum̕icos | ||
| 264 | |a Bogot ̀(Colombia) : |b Revista VirtualPRO, |c 2017 | ||
| 520 | 3 | |a Se llev ̤a cabo esta investigacin̤ para evaluar el efecto del almacenamiento de cerezas de caf ̌luego de su cosecha y antes de ser sometidas a secado solar sobre la cinťica de esta operacin̤, la infeccin̤ por hongos y la variacin̤ de sus propiedades fisicoqum̕icas, todo ello con el fin de contribuir con la identificacin̤ de buenas prc̀ticas de manejo poscosecha para prevenir la degradacin̤ de su calidad. | |
| 650 | \ | \ | |a Agroindustria |
| 650 | \ | \ | |a Cultivos y suelos |
| 650 | \ | \ | |a Hongos |
| 650 | \ | \ | |a Industria del caf̌ |
| 650 | \ | \ | |a Agro-industry |
| 650 | \ | \ | |a Crops and soils |
| 650 | \ | \ | |a Fungi |
| 650 | \ | \ | |a Coffee industry |
| 650 | \ | \ | |a Caf̌ |
| 650 | \ | \ | |a Almacenamiento de caf̌ |
| 650 | \ | \ | |a Cosecha de caf̌ |
| 650 | \ | \ | |a Cerezas de caf̌ |
| 650 | \ | \ | |a Secado solar |
| 650 | \ | \ | |a Hongos |
| 650 | \ | \ | |a Toxinas |
| 650 | \ | \ | |a Componentes fisicoqum̕icos |
| 650 | \ | \ | |a Calidad |
| 650 | \ | \ | |a Coffee |
| 650 | \ | \ | |a Coffee storage |
| 650 | \ | \ | |a Coffee harvest |
| 650 | \ | \ | |a Coffee cherries |
| 650 | \ | \ | |a Sun drying |
| 650 | \ | \ | |a Fungi |
| 650 | \ | \ | |a Toxins |
| 650 | \ | \ | |a Physicochemical components |
| 650 | \ | \ | |a Quality |
| 700 | \ | \ | |a Kouadio Irene Ahou |
| 700 | \ | \ | |a Koffi Mathias Kouame |
| 700 | \ | \ | |a Dosso Mireille Bretin |
| 700 | \ | \ | |a Scientific Research Publishing |
| 856 | |z Effect of Robusta (Coffea canephora P.) coffee cherries storage after harvest before putting out for sun drying on development of toxigenic fungi and the variation of the physicochemical components |u https://virtualpro.unach.elogim.com/biblioteca/efecto-del-almacenamiento-de-cerezas-de-cafe-robusta-coffea-canephora-p-luego-de-la-cosecha-y-antes-de-secado-solar-sobre-el-desarrollo-de-hongos-toxicos-y-la-variacion-de-componentes-fisicoquimicos | ||