Ku Madihah K. Y., Zaibunnisa A. H., Norashikin S, Rozita O, Misnawi J, & Universiti Putra Malaysia. Optimization of roasting conditions for high-quality arabica coffee.
Cita Chicago Style (17a ed.)Ku Madihah K. Y., Zaibunnisa A. H., Norashikin S, Rozita O, Misnawi J, y Universiti Putra Malaysia. Optimization of Roasting Conditions for High-quality Arabica Coffee.
Cita MLA (9a ed.)Ku Madihah K. Y., et al. Optimization of Roasting Conditions for High-quality Arabica Coffee.
Precaución: Estas citas no son 100% exactas.