APA (7 ম সংস্করণ) উদ্ধৃতি

Scully Damhan S., Jaiswal Amit K., Abu Ghannam Nissreen, & Molecular Diversity Preservation International. An investigation into spent coffee waste as a renewable source of bioactive compounds and industrially important sugars.

শিকাগো স্টাইল (17 তম সংস্করণ) উদ্ধৃতি

Scully Damhan S., Jaiswal Amit K., Abu Ghannam Nissreen, এবং Molecular Diversity Preservation International. An Investigation into Spent Coffee Waste as a Renewable Source of Bioactive Compounds and Industrially Important Sugars.

M.L.A (9 ম সংস্করণ) উদ্ধৃতি

Scully Damhan S., et al. An Investigation into Spent Coffee Waste as a Renewable Source of Bioactive Compounds and Industrially Important Sugars.