Sensory evaluation of coffe roasting
El siguiente video trata el tema de la evaluacin̤ del tostado de caf.̌
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| Rannpháirtithe: | , |
|---|---|
| Formáid: | LEABHAR |
| Teanga: | Béarla |
| Ábhair: | |
| Rochtain ar líne: | Sensory evaluation of coffe roasting |
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| 005 | 20201223000000.0 | ||
| 008 | 170410s2017 ck # g## #001 0#eng#d | ||
| 020 | |||
| 022 | |||
| 040 | |a CO-BoINGC | ||
| 041 | 0 | |a eng | |
| 245 | 1 | 0 | |a Sensory evaluation of coffe roasting |
| 246 | |a Evaluacin̤ sensorial del tostado de caf̌ | ||
| 264 | |a Bogot ̀(Colombia) : |b Revista VirtualPRO, |c 2017 | ||
| 520 | 3 | |a El siguiente video trata el tema de la evaluacin̤ del tostado de caf.̌ | |
| 650 | \ | \ | |a Agroindustria |
| 650 | \ | \ | |a Industria del caf̌ |
| 650 | \ | \ | |a Caf̌ |
| 650 | \ | \ | |a Agro-industry |
| 650 | \ | \ | |a Coffee industry |
| 650 | \ | \ | |a Coffe |
| 650 | \ | \ | |a Tostado de caf̌ |
| 650 | \ | \ | |a Aspectos sensoriales |
| 650 | \ | \ | |a Coffee roasting |
| 650 | \ | \ | |a Sensory aspects |
| 700 | \ | \ | |a M<U+00FC>nchow Morten |
| 700 | \ | \ | |a Canal Nordic Barista / YouTube. |
| 856 | |z Sensory evaluation of coffe roasting |u https://virtualpro.unach.elogim.com/biblioteca/evaluacion-sensorial-del-tostado-de-cafe | ||