APA ציטוט

Penia Kresnowati M. T. A., Suryani Lenny, Affifah Mirra, & Bandung Institute of Technology. Improvement of cocoa beans fermentation by LAB starter addition.

Chicago Style (17th ed.) Citation

Penia Kresnowati M. T. A., Suryani Lenny, Affifah Mirra, and Bandung Institute of Technology. Improvement of Cocoa Beans Fermentation by LAB Starter Addition.

ציטוט MLA

Penia Kresnowati M. T. A., et al. Improvement of Cocoa Beans Fermentation by LAB Starter Addition.