APA način citiranja (7. izdanje)

Baghdadi Y. M., Hii C. L., & Taylor<U+0092>s University College. Mass transfer kinetics and effective diffusivities during cocoa roasting.

Čikaški stil citiranja (17. izdanje)

Baghdadi Y. M., Hii C. L., i Taylor<U+0092>s University College. Mass Transfer Kinetics and Effective Diffusivities During Cocoa Roasting.

MLA način citiranja (9. izdanje)

Baghdadi Y. M., et al. Mass Transfer Kinetics and Effective Diffusivities During Cocoa Roasting.

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