Tohutoro APA (7th ed.)

Kendari Tamrin, Yuwono Sudarminto Setyo, Estiasih Teti, Santoso Umar, & OMICS International. The change of catechin antioxidant during vacuum roasting of cocoa powder.

Tohutoru Kātū Chicago

Kendari Tamrin, Yuwono Sudarminto Setyo, Estiasih Teti, Santoso Umar, me OMICS International. The Change of Catechin Antioxidant During Vacuum Roasting of Cocoa Powder.

Tohutoro MLA

Kendari Tamrin, et al. The Change of Catechin Antioxidant During Vacuum Roasting of Cocoa Powder.