Nguyen Van Tang, Nguyen Nghia Huu, & Molecular Diversity Preservation International. Proximate composition, extraction, and purification of theobromine from cocoa pod husk (Theobroma cacao L.).
Chicago Style (17th ed.) CitationNguyen Van Tang, Nguyen Nghia Huu, and Molecular Diversity Preservation International. Proximate Composition, Extraction, and Purification of Theobromine from Cocoa Pod Husk (Theobroma Cacao L.).
MLA (9th ed.) CitationNguyen Van Tang, et al. Proximate Composition, Extraction, and Purification of Theobromine from Cocoa Pod Husk (Theobroma Cacao L.).
Warning: These citations may not always be 100% accurate.