Ijarotimi Oluwole Steve, Nathaniel Fagbemi Tayo, Faramade Osundahunsi Oluwatooyin, & JSciMed Central. Determination of chemical composition, nutritional quality and anti-diabetic potential of raw, blanched and fermented wonderful kola (Buchholzia coriacea) seed flour.
শিকাগো স্টাইল (17 তম সংস্করণ) উদ্ধৃতিIjarotimi Oluwole Steve, Nathaniel Fagbemi Tayo, Faramade Osundahunsi Oluwatooyin, এবং JSciMed Central. Determination of Chemical Composition, Nutritional Quality and Anti-diabetic Potential of Raw, Blanched and Fermented Wonderful Kola (Buchholzia Coriacea) Seed Flour.
M.L.A (9 ম সংস্করণ) উদ্ধৃতিIjarotimi Oluwole Steve, et al. Determination of Chemical Composition, Nutritional Quality and Anti-diabetic Potential of Raw, Blanched and Fermented Wonderful Kola (Buchholzia Coriacea) Seed Flour.