Ijarotimi Oluwole Steve, Nathaniel Fagbemi Tayo, Faramade Osundahunsi Oluwatooyin, & JSciMed Central. Determination of chemical composition, nutritional quality and anti-diabetic potential of raw, blanched and fermented wonderful kola (Buchholzia coriacea) seed flour.
Style de citation Chicago (17e éd.)Ijarotimi Oluwole Steve, Nathaniel Fagbemi Tayo, Faramade Osundahunsi Oluwatooyin, et JSciMed Central. Determination of Chemical Composition, Nutritional Quality and Anti-diabetic Potential of Raw, Blanched and Fermented Wonderful Kola (Buchholzia Coriacea) Seed Flour.
Style de citation MLA (9e éd.)Ijarotimi Oluwole Steve, et al. Determination of Chemical Composition, Nutritional Quality and Anti-diabetic Potential of Raw, Blanched and Fermented Wonderful Kola (Buchholzia Coriacea) Seed Flour.