Mesquita Marizete Oliveira de, Fries Leadir Lucy Martins, Valente Thiele, & Sociedade Brasileira de Cin̊cia e Tecnologia de Alimentos. Safety criteria for the acquisition of meat in brazilian university restaurants.
Čikaški stil citiranja (17. izdanje)Mesquita Marizete Oliveira de, Fries Leadir Lucy Martins, Valente Thiele, i Sociedade Brasileira de Cin̊cia e Tecnologia de Alimentos. Safety Criteria for the Acquisition of Meat in Brazilian University Restaurants.
MLA način citiranja (9. izdanje)Mesquita Marizete Oliveira de, et al. Safety Criteria for the Acquisition of Meat in Brazilian University Restaurants.
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