APA (7e ed.) Bronvermelding

Mesquita Marizete Oliveira de, Fries Leadir Lucy Martins, Valente Thiele, & Sociedade Brasileira de Cin̊cia e Tecnologia de Alimentos. Safety criteria for the acquisition of meat in brazilian university restaurants.

Chicago (17e ed.) Bronvermelding

Mesquita Marizete Oliveira de, Fries Leadir Lucy Martins, Valente Thiele, en Sociedade Brasileira de Cin̊cia e Tecnologia de Alimentos. Safety Criteria for the Acquisition of Meat in Brazilian University Restaurants.

MLA (9e ed.) Bronvermelding

Mesquita Marizete Oliveira de, et al. Safety Criteria for the Acquisition of Meat in Brazilian University Restaurants.

Let op: Deze citaties zijn niet altijd 100% accuraat.