APA (7. basım) Alıntı

Hedji Carine C., Houndonougbo Frďřic M., Tougan Ulbad P., B. Houinato Marcel R., Fiogbe Didier E., & Scientific Research Publishing. Technological, sensorial and nutritional meat quality traits from pig fed with conventional and unconventional diets.

Chicago Style (17. basım) Atıf

Hedji Carine C., Houndonougbo Frďřic M., Tougan Ulbad P., B. Houinato Marcel R., Fiogbe Didier E., ve Scientific Research Publishing. Technological, Sensorial and Nutritional Meat Quality Traits from Pig Fed with Conventional and Unconventional Diets.

MLA (9th ed.) Atıf

Hedji Carine C., et al. Technological, Sensorial and Nutritional Meat Quality Traits from Pig Fed with Conventional and Unconventional Diets.