Sensory Evaluation of Food, by Tracey Hollowood

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Bibliografske podrobnosti
Drugi avtorji:	YouTube
Format:	Knjiga
Jezik:	angleščina
Teme:	Calidad de los alimentos Alimentos Food quality Food alimentos industria de alimentos calidad de alimentos foods food industry food quality
Online dostop:	Sensory Evaluation of Food, by Tracey Hollowood
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