Torres-Castellanos Nancy, Torres-Agredo Janneth, Meja̕-de-Gutierrez Ruby, & Universidad Nacional de Colombia. Facultad de Ingeniera̕. Food emulsion type oil in water prepared with high-protein from shrimp (Penaeus vannamei) heads flour <U+0096> SHF.
Чикаго-гийн эшлэл (17 дахь хэвлэлт)Torres-Castellanos Nancy, Torres-Agredo Janneth, Meja̕-de-Gutierrez Ruby, ба Universidad Nacional de Colombia. Facultad de Ingeniera̕. Food Emulsion Type Oil in Water Prepared with High-protein from Shrimp (Penaeus Vannamei) Heads Flour <U+0096> SHF.
MLA -ийн эшлэл (9 дэх хэвлэлт)Torres-Castellanos Nancy, et al. Food Emulsion Type Oil in Water Prepared with High-protein from Shrimp (Penaeus Vannamei) Heads Flour <U+0096> SHF.
Анхааруулга: Эдгээр ишлэлүүд үргэлж 100% үнэн зөв биш байж магадгүй.