Aristizabal Galvis Johanna Alejandra, Garca̕ Agredo Jos ̌Alberto, Ospina Patiǫ Bernardo, & Universidad Nacional de Colombia. Facultad de Ingeniera̕. Refined cassava flour in bread making , a review.
Chicago Style (17th ed.) CitationAristizabal Galvis Johanna Alejandra, Garca̕ Agredo Jos ̌Alberto, Ospina Patiǫ Bernardo, and Universidad Nacional de Colombia. Facultad de Ingeniera̕. Refined Cassava Flour in Bread Making , a Review.
MLA (9th ed.) CitationAristizabal Galvis Johanna Alejandra, et al. Refined Cassava Flour in Bread Making , a Review.
Warning: These citations may not always be 100% accurate.