Ramn̤ Adriana Noem̕, Vega Sara Mara̕ de la, Ferrer Elisabeth Cristina, Cravero Bruneri Andrea Paula, Millǹ Mn̤ica Patricia, Oliveira Enzo Gonȧlves de, . . . Sociedade Brasileira de Ci©®ncia e Tecnologia de Alimentos. Training Small Producers in Good Manufacturing Practices for the Development of Goat Milk Cheese.
Chicago-viite (17. p.)Ramn̤ Adriana Noem̕, et al. Training Small Producers in Good Manufacturing Practices for the Development of Goat Milk Cheese.
MLA-viite (9. p.)Ramn̤ Adriana Noem̕, et al. Training Small Producers in Good Manufacturing Practices for the Development of Goat Milk Cheese.
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