Dechlorination of bleached kraft pulp by laccase enzyme produced from some white-rot fungi
Se investig ̤la posibilidad de usar lacasa cruda en la declorinacin̤ de pulpa kraft blanqueada con cloro. Se usaron los sobrenadantes (supernatant) de 7 cepas de hongos de pudricin̤ blanca y muestras de pulpa kraft tomados las etapas E1 (extraccin̤ alcalina 1), E2 (extraccin̤ alcalina 2) y D2 (trata...
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| Daljnji autori: | , , |
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| Format: | Knjiga |
| Jezik: | engleski |
| Teme: | |
| Online pristup: | Dechlorination of bleached kraft pulp by laccase enzyme produced from some white-rot fungi |
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