Style de citation APA (7e éd.)

Pretorius Isak S., Toit Maret du, Rensburg Pierre van, & Sveuciliste u Zagrebu * Prehrambeno-Biotehnoloski Fakultet,University of Zagreb, F. o. F. T. a. B. Designer yeasts for the fermentation industry of the 21st century.

Style de citation Chicago (17e éd.)

Pretorius Isak S., Toit Maret du, Rensburg Pierre van, et Faculty of Food Technology and Biotechnology Sveuciliste u Zagrebu * Prehrambeno-Biotehnoloski Fakultet,University of Zagreb. Designer Yeasts for the Fermentation Industry of the 21st Century.

Style de citation MLA (9e éd.)

Pretorius Isak S., et al. Designer Yeasts for the Fermentation Industry of the 21st Century.