Sapers Gerard M. & Faculty of Food Technology and Biotechnology, U. o. Z. Efficacy of washing and sanitizing methods for disinfection of fresh fruit and vegetable products.
Chicago Style (17th ed.) CitationSapers Gerard M. and University of Zagreb Faculty of Food Technology and Biotechnology. Efficacy of Washing and Sanitizing Methods for Disinfection of Fresh Fruit and Vegetable Products.
MLA (9th ed.) CitationSapers Gerard M. and University of Zagreb Faculty of Food Technology and Biotechnology. Efficacy of Washing and Sanitizing Methods for Disinfection of Fresh Fruit and Vegetable Products.
Warning: These citations may not always be 100% accurate.