Efficiency of ultraviolet treatments for the inhibition of pathogens on the surface of fresh fruits and vegetables

Las ventas de frutas y vegetales frescos en los Estados Unidos se incrementaron en US

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Dettagli Bibliografici
Altri autori: Yaun Brian R., Department of Food Science and Technology del Virginia Polytechnic Institute and State University
Natura: Libro
Lingua:inglese
Soggetti:
Accesso online:Efficiency of ultraviolet treatments for the inhibition of pathogens on the surface of fresh fruits and vegetables
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