Cita APA (7a ed.)

Mare&#269;ek J, Sychra L, Najmanov ̀H, & Czech Academy of Agricultural Sciences. Effect of brewer<U+0092>s raw material on the course of main fermentation.

Cita Chicago Style (17a ed.)

Mare&#269;ek J, Sychra L, Najmanov ̀H, y Czech Academy of Agricultural Sciences. Effect of Brewer<U+0092>s Raw Material on the Course of Main Fermentation.

Cita MLA (9a ed.)

Mare&#269;ek J, et al. Effect of Brewer<U+0092>s Raw Material on the Course of Main Fermentation.

Precaución: Estas citas no son 100% exactas.