Suzuki Koji, Iijima Kazumaru, Sakamoto Kanta, Sami Manabu, Yamashita Hiroshi, & The Institute of Brewing and Distilling. A review of hop resistance in beer spoilage lactic acid bacteria.
Chicagoスタイル(17版)引用形式Suzuki Koji, Iijima Kazumaru, Sakamoto Kanta, Sami Manabu, Yamashita Hiroshi, , The Institute of Brewing and Distilling. A Review of Hop Resistance in Beer Spoilage Lactic Acid Bacteria.
MLA(9版)引用形式Suzuki Koji, et al. A Review of Hop Resistance in Beer Spoilage Lactic Acid Bacteria.
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