Duan Weidong, Roddick Felicity A., Higgins Vincent J., & Rogers Peter J. A Parallel Analysis of H2S and SO2 Formation by Brewing Yeast in Response to Sulfur-Containing Amino Acids and Ammonium Ions.
Цитирование в стиле Чикаго (17-е изд.)Duan Weidong, Roddick Felicity A., Higgins Vincent J., и Rogers Peter J. A Parallel Analysis of H2S and SO2 Formation by Brewing Yeast in Response to Sulfur-Containing Amino Acids and Ammonium Ions.
Цитирование MLA (9-е изд.)Duan Weidong, et al. A Parallel Analysis of H2S and SO2 Formation by Brewing Yeast in Response to Sulfur-Containing Amino Acids and Ammonium Ions.
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