APA (7. basım) Alıntı

Duffell Chris J. & The Master Brewers Association of the Americas. Beverage appearance and flavor protection from carbon dioxide quality excursions.

Chicago Style (17. basım) Atıf

Duffell Chris J. ve The Master Brewers Association of the Americas. Beverage Appearance and Flavor Protection from Carbon Dioxide Quality Excursions.

MLA (9th ed.) Atıf

Duffell Chris J. ve The Master Brewers Association of the Americas. Beverage Appearance and Flavor Protection from Carbon Dioxide Quality Excursions.

Uyarı: Bu alıntı herzaman %100 doğru olmayabilir..