Levy Michael & Department of Food Science, A. a. M. C. The effects of composition and processing of milk on foam characteristics as measured by steam frothing.
Lua i Stíl Chicago (17ú heag.)Levy Michael agus Agricultural and Mechanical College Department of Food Science. The Effects of Composition and Processing of Milk on Foam Characteristics as Measured by Steam Frothing.
Lua MLA (9ú heag.)Levy Michael agus Agricultural and Mechanical College Department of Food Science. The Effects of Composition and Processing of Milk on Foam Characteristics as Measured by Steam Frothing.
Rabhadh: Seans nach mbeach na luanna seo go hiomlán cruinn i ngach uile chás.