Chantasiriwan Somchart & MDPI. Modification of Conventional Sugar Juice Evaporation Process for Increasing Energy Efficiency and Decreasing Sucrose Inversion Loss.
Chicago Style (17th ed.) CitationChantasiriwan Somchart and MDPI. Modification of Conventional Sugar Juice Evaporation Process for Increasing Energy Efficiency and Decreasing Sucrose Inversion Loss.
MLA (9th ed.) CitationChantasiriwan Somchart and MDPI. Modification of Conventional Sugar Juice Evaporation Process for Increasing Energy Efficiency and Decreasing Sucrose Inversion Loss.
Warning: These citations may not always be 100% accurate.