Puig Serg, Querol Amparo, Barro Eladio, Přez Ortn̕ Jos ̌E, & American Society for Microbiology. Mitotic recombination and genetic changes in saccharomyces cerevisiae during wine fermentation.
Čikaški stil citiranja (17. izdanje)Puig Serg, Querol Amparo, Barro Eladio, Přez Ortn̕ Jos ̌E, i American Society for Microbiology. Mitotic Recombination and Genetic Changes in Saccharomyces Cerevisiae During Wine Fermentation.
MLA način citiranja (9. izdanje)Puig Serg, et al. Mitotic Recombination and Genetic Changes in Saccharomyces Cerevisiae During Wine Fermentation.
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