Figueredo Mn̤ica, Mieres Pitre Alberto, Monserrat Edgar, Vs̀quez Edward, & Facultad de Ingeniera̕, U. d. C. Evaluation of the additive metering system for bakery flour in a milling company.
Chicagoスタイル(17版)引用形式Figueredo Mn̤ica, Mieres Pitre Alberto, Monserrat Edgar, Vs̀quez Edward, , Universidad de Carabobo Facultad de Ingeniera̕. Evaluation of the Additive Metering System for Bakery Flour in a Milling Company.
MLA(9版)引用形式Figueredo Mn̤ica, et al. Evaluation of the Additive Metering System for Bakery Flour in a Milling Company.
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