Dyfyniad APA

Demirekler Pinar & Department of Food Engineering, M. E. T. U. Optimization of microwave , halogen lamp baking of bread.

Dyfyniad Arddull Chicago

Demirekler Pinar and Middle East Technical University Department of Food Engineering. Optimization of Microwave , Halogen Lamp Baking of Bread.

Dyfyniad MLA

Demirekler Pinar and Middle East Technical University Department of Food Engineering. Optimization of Microwave , Halogen Lamp Baking of Bread.

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