Citação norma APA

Maforimbo Elizabeth & University of Western Sydney. Enhancing soy-wheat breadmaking properties using physically-modified soy flour.

Citação norma Chicago

Maforimbo Elizabeth and University of Western Sydney. Enhancing Soy-wheat Breadmaking Properties Using Physically-modified Soy Flour.

Citação norma MLA

Maforimbo Elizabeth and University of Western Sydney. Enhancing Soy-wheat Breadmaking Properties Using Physically-modified Soy Flour.

Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.