Bohacenko Ivan, Kopicov ̀Zdenka, Pinkrov Jitka, & Czech Academy of Agricultural Sciences. Chocolate authenticity control concerning compliance with the conditions for adding cocoa butter equivalents as laid down by Directive 2000/36 EC.
芝加哥风格引文Bohacenko Ivan, Kopicov ̀Zdenka, Pinkrov Jitka, 与 Czech Academy of Agricultural Sciences. Chocolate Authenticity Control Concerning Compliance with the Conditions for Adding Cocoa Butter Equivalents as Laid Down by Directive 2000/36 EC.
MLA引文Bohacenko Ivan, et al. Chocolate Authenticity Control Concerning Compliance with the Conditions for Adding Cocoa Butter Equivalents as Laid Down by Directive 2000/36 EC.
警告：这些引文格式不一定是100％准确.